Whole Pig

Our pigs are raised outdoors, with access to shelter when they want it. They are fed certified organic grains and forage, and rBST-free whey. Typically, a whole pig will have a hanging weight of 250 pounds. You buy the pig from us and we deliver it to a local meat locker for processing. You get to have the pig cut into the pieces you want and then you pay the meat locker for the processing when you pick up the meat.

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